This Staten Island Restaurant Employs Grandmas Instead Of Chefs

This Staten Island Restaurant Employs Grandmas Instead Of Chefs

My name is Marita and I come from Ecuador. My name is Habiba. I come from Algeria. I am Helena, and I am from Prague, Czech Republic. My name is Zina. I’m from Syria. My name is Diana. I am…

5 Sources of Body Odor That Aren’t Just Sweat | What the Stuff?!

5 Sources of Body Odor That Aren’t Just Sweat | What the Stuff?!

– This is not bowling, this is “What the Stuff?!” There are rules. (hard rock music) Body odor usually starts with perspiration, which feeds bacteria that happen to excrete gross smelling chemicals. Regular bathing and a deodorant or antiperspirant keep…

McDonald’s – Supported Employment

McDonald’s – Supported Employment

(Narration) McDonald’s in Shannon is a high turnover outlet, catering for drive-through as well as walk in customers. Owner Kieran McDermott was initially reluctant to take on someone with a disability. I suppose I’m no different to any other employer…

We Ate 20,000 Calories At Taco Bell

We Ate 20,000 Calories At Taco Bell

(sighing) – Keith DMed me, asked how I was going. I said we’re dying. (sighing) – [Alex] Tasted like beans, but there aren’t even beans in here. (sighing) – [KB] I don’t like this anymore. – [Eugene] Go drinks! Shots,…

The World’s Best Delivery Service? Lunch in Mumbai

The World’s Best Delivery Service? Lunch in Mumbai

– [Narrator] Mumbai has over 18 million people. The city — it’s unpredictable. But amidst this chaos, there is one thing that is nearly 100% reliable. It’s your lunch delivery. The dabbawalas of Mumbai are an institution. A dabbawala is…

Tackling diabetes with a bold new dietary approach: Neal Barnard at TEDxFremont

Tackling diabetes with a bold new dietary approach: Neal Barnard at TEDxFremont

Translator: Giedrė Kasparaitytė Reviewer: Denise RQ Today, I’d like to talk about turning around an epidemic. One hundred million Americans right now do have either diabetes or pre-diabetes, and that puts them at risk for amputations, for heart disease, for…

Lowell Catlett – The Future of Work

Lowell Catlett – The Future of Work

Rob McClendon: Well, in recent years, we’ve seen automation and robotics replace various blue collar labor jobs. But thanks to advances in artificial intelligence, robotic work has begun to expand from the repetitive and the routine, to the cognitive and…

Meet Ellen – Food Chemist and Primary Industry Champion

Meet Ellen – Food Chemist and Primary Industry Champion

[Sound of pouring water] The Risk and Response Group [of ESR] is a collection of consultants who are able to give expert advice on risks associated with New Zealand in the environment of food or water. My expertise is in…